Go Back
+ servings
Print

Strawberry Pink Peppercorn Protein Smoothie

This Strawberry Pink Peppercorn Protein Smoothie recipe is great as a filling breakfast or post workout drink.
Course Drink
Cuisine Vegetarian
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 307 kcal
Author Shelly Westerhausen

Ingredients

  • 1 cup Silk High Protein Nutmilk
  • 1/2 cup chopped strawberries
  • 1 banana , peeled
  • 1 carrot (grated if you don't have a high speed blender)
  • 1 Tbsp maple syrup (or honey if ok w/ it not being vegan)
  • Dash of ground pink peppercorn (about 1/4 tsp)
  • 1 cup ice
  • Optional mix-ins: 1 cup of greens (spinach, kale, etc), 1 tsp ground flaxseed, 1/2 tsp ground beet powder

Instructions

  1. Add all ingredients into a blender and blend until completely smooth.
  2. Transfer to a glass and enjoy right away.
Nutrition Facts
Strawberry Pink Peppercorn Protein Smoothie
Amount Per Serving
Calories 307 Calories from Fat 36
% Daily Value*
Fat 4g6%
Sodium 166mg7%
Potassium 1072mg31%
Carbohydrates 59g20%
Fiber 7g29%
Sugar 38g42%
Protein 9g18%
Vitamin A 10770IU215%
Vitamin C 56.2mg68%
Calcium 354mg35%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.