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Happy Hour Platter

This fuss-free Happy Hour Platter is the perfect way to start to any party!

Course Appetizer
Cuisine Vegetarian

Ingredients

  • Red Wine Caramelized Onion Dip (recipe below)
  • 16 oz potato chips
  • 3 cups olives
  • 8 oz marinated artichoke
  • 16 oz crackers
  • 6 cups raw vegetables
  • 36 store-bought breadsticks
  • 48 oz cheese cubes

Instructions

  1. Transfer the dip, potato chips, olive, and marinated olives into small dishes and place them throughout a large serving tray. Fill in remaining areas on the tray with crackers, vegetables, breadsticks, and cheese cubes. Serve right away.