ALL/ Fall/ Soup/ Vegan Favorite Winter Recipe November 5, 2013 Shellywest I am so very pleased to share my favorite kitchen trick over at Livia Sweets for her usual Tuesday Tutorial feature. Hop on over and check it out! Related Posts Easy Vegetarian Chickpea Noodle Soup RecipeThis Chickpea Noodle Soup recipe is chocked full of healthy vegetables, hearty beans, and chewy… Winter WanderingHope everything is having a relaxing Sunday! We've spent the day trying to enjoy the… Detox Winter Salad + A VV Video!Thanksgiving has officially come and gone. I made you guys an absolutely delicious mascarpone cheesecake… TAGS:blog | boil | broth | DIY | food | greens | guest | hipster | homemade | kitchen | natural | post | recipe | scraps | stock | stove | stovetop | tomato | trick | vegan | vegetable | vegetarian | veggie | winter BYShellywest Shellywest Share Share Comments 4 Comment 4 Comments Hosting A Vegetarian Thanksgiving | November 21, 2013 […] Homemade vegetable broth – always essential! You’ll go through this by the gallons on the big […] Reply Creamy Vegan Corn Chowder With Cornbread Croutons + National Chicken Month | September 21, 2014 […] 3 cup vegetable broth (homemade or […] Reply Green Minestrone With Kale Pistachio Pesto | January 6, 2015 […] to use fresh ingredients so that the flavor is as bright as it can be. I’d recommend making your own vegetable broth if you have the time as it adds a depth to this soup that blows the box version out of the water. […] Reply Brianna Nash April 2, 2017 The link is broken apparently. Reply Leave a Reply Cancel Reply Recipe Rating Recipe Rating Notify me of follow-up comments by email. Notify me of new posts by email. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.