Fruit & Yogurt Granola Tarts recipe from Vegetarian Heartland Cookbook + an all vegetarian picnic…
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This Vegan Breakfast Polenta with Rose-Roasted Plums recipe is from Aine Carlin’s cookbook, The New Vegan, and is the perfect whole food savory breakfast.
Today’s…
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I’m talking all about fermentation on today’s Simple Sundays feature – I’ve got my favorite fermentation resources listed for people new to fermenting (that…
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This Strawberry Rhubarb Gin & Tonic recipe is the perfect spring (/ early summer) twist on a gin and tonic. It’s light, refreshing, and…
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This easy vegetarian Summer Pasta Salad with Dill Vinaigrette is the perfect accompaniment to your summer grill outs. Serve it Nicoise Salad style or…
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These Crostini with Macadamia Ricotta and Corn-Zucchini Succotash are the perfect meat-free picnic food! They are light, delicious and easy to transport! I’m…
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How to make Quick Pickled Radishes which are the perfect tangy veggies to top on salads, tacos, and eggs. These even take less than…
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This Strawberry Pink Peppercorn Protein Smoothie recipe is great as a filling breakfast or post workout drink.
If you know me in person then…
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Pink Grapefruit Cucumber Rose Skin Quencher recipe from Lily Diamond’s new cookbook, Kale & Caramel, is a simple natural beauty drink recipe.
Heyyy friends! Today…
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For today’s Simple Sunday feature, we are talking all about how to make Chive Blossom Vinegar and 5 ways to use it in your…
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This Berries and Cream Cake with Strawberry Rhubarb Marmalade is a gorgeous tiered cake perfect for making on rainy spring days. It’s topped with…
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This Purple Corn Veggie Fritters recipe is so easy to make for weeknight dinner and can be altered to fit whatever ingredients you may…
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Today we cover 5 way to cook with ramps which will included tips on how to prepare ramps, how to cook ramps, what these…
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Finally, it’s pre-order time, baby! Vegetarian Heartland started as a spark of an idea in April 2014 and is now finally being released as…
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This homemade Sweet and Savory Vegetarian Potato Grape and Rosemary Pizza Recipe is the perfect meat-free weeknight dinner!
Anyone else beyond excited for spring produce?…
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This Vegan Waldorf Wheatberry Salad is the perfect simple recipe for a filling lunch or side at dinner. #Tastelikebetter
I originally planned to call this…
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This White Bean Buffalo Hummus is the perfect protein-packed afternoon snack or spread for any meal. Using white beans to create a creamy hummus…
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These Healthy Cardamom Banana Bread Pancakes pack an extra punch of flavor! Perfect for a quick breakfast or lazy brunch any day of the…
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These Matcha & Blood Orange Tiramisu Cups are an earthy and citrus twist on the classic! This dessert is layered with creamy matcha custard…
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This Creamy Quinoa and White Bean Risotto with Crispy Brassica Florets is from The First Mess cookbook. This healthy plant-based main dish is chocked…
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A mini guide on our week long trip exploring Cambria, San Fransisco, Monterey, Cayucos, Morro Bay, and Venice, California.
Hi! I’m going to warn you…
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This Vegetarian Polenta Pizza Stuffed Peppers recipe is the perfect weeknight plant-based meal. Chocked full of nutritious vegetables, filling polenta, and gooey cheese, this…
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This Blood Orange Sorbet with Red Wine Hot Fudge Sauce recipe is perfect for Valentine’s Day or to make after a romantic dinner at…
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These Healthy Vegetarian Lentil-Walnut Meatballs are the perfect meat-free meal. Serve them with spaghetti and your favorite tomato sauce for a hearty main. …
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This Blueberry Citrus Sour Cream Coffee Cake Loaf is perfect for breakfast or a healthy snack. It’s naturally sweetened with maple syrup and dried…
