This Seedy Blueberry Banana Bread recipe is a great way to use up overly ripe bananas and to get a boost of fruit in your diet! It’s less sweet than most banana bread recipes making it an ideal choice for breakfast or an afternoon snack.
Not sure exactly what it is but it doesn’t take much for me to get the summer bummers – maybe it’s the expectation that summer is going to be only all day pool parties and caprese salads but usually by the time July hits, I start to crave cooler calm days. We headed up north to visit Wyatt’s parents a few weekends ago and disappoint rung throughout the house, from everyone but me, when rain hit on our boat day. It was merely sprinkling but that was enough to know that laying out in the sun was not going to be in our cards so I suggested we visit a nearby organic blueberry farm instead. I was nervous about how Wyatt’s family was going to react to spending their Saturday picking fruit but everyone ended up having a blast (the guys even turned it into a competition)! And wandering around the lush blueberry patch in the warm summer rain drizzle was exactly what I needed to refresh and get me out of my mood.