Fruit & Yogurt Granola Tarts recipe from Vegetarian Heartland Cookbook + an all vegetarian picnic spread worthy of any lazy afternoon!
I just f’king can’t believe it. There are not enough words in the world to describe what I’m feeling today. Today is the day that Vegetarian Heartland, my first cookbook, is finally out in the world! I still remember April 18th, 2014 like it was yesterday – I called my parents and then my grandma to tell them I would be signing with a literary agent to work on my first cookbook. My grandma’s first question was ‘when does it come out?’ and after I explained to her that it would probably be a few years as I still needed to write a proposal, get a publisher, write the entire book, and then photograph the whole thing, she scoffed and said ‘well I’ll be dead by then’! Fast forward 1,115 days (3 years, 2 months) and here it finally is! 80+ vegetarian recipes + all the photos you could image that include adventuring around food + my last few years documented in cookbook form. Oh and I’m happy to report that my grandma is still kicking and thriving at 87!