Did you all have a wonderful 4th of July (to the U.S. followers) and long weekend? I sure hope so! We went up to a lake house in Michigan for the long weekend and had the most relaxing time!
July has been speeding by at full force and it doesn’t seem to be slowing down. After spending the first long weekend on a lake house in Michigan, we spent last weekend up north at my stepbrother’s wedding and are now getting ready to head to Denver for my other brother’s wedding and a family trip to the Rocky Mountains. Between all of that, I’ve been busy packing orders for Driftless magazine (issue 3 is finally out!!) and taking long walks to ease that hyper boxer dog of ours. With all this excitement, I’m surprised I’ve even found time to eat, let alone cook! Needless to say, I’ve been relying a bunch on make ahead snacks and green smoothies.